February 12, 2016

Gala Dinner – 4th November 2017

Quayside Banqueting Suite, Hilton Hotel, Canary Wharf

Drinks at 7.15pm followed by Gala Dinner 8.00pm

We invite you to join us for the UK Hypnosis Convention Gala Dinner on Saturday night.

To repeat the success of the first UK Hypnosis Convention, we hope to see you all at our Gala dinner on Saturday evening. We are incredibly excited to announce the inimitable Bob Burns, one of the most entertaining and respected names in therapy today as the 2017 Guest Keynote Speaker and who will be introduced by Adam Eason, our guest speaker in 2016.

bob burns

The evening will give us all another chance to network, have more fun, catch up with old friends and make new ones. 

Join us in the bar for pre-dinner drinks

Before the meal commences at 7.45pm, everyone is invited to meet at 7.00pm for drinks and to catch up and discuss the days events. After dinner we encourage you all to stick around and enjoy the friendly atmosphere, fun and laughter of the post dinner socialising. 


DINNER MENU

We are pleased to offer a three course set menu, including vegetarian and vegan options.

STARTER

Salmon and Crab

Beetroot, Avocado, Horseradish Emulsion, Cress Salad and Lemon Oil

Roasted Parsnip Soup (V)

Apple, Fennel and Walnut Infused Oil

 

MAIN COURSE

Seared Sea Bass

Warm Potato Salad, Cherry Tomatoes, Olives, Capers, Fennel and Salsa Verde

Risotto Primavera (V)

Peas, Broad Beans, Asparagus and Truffle Oil

Cauliflower Steak (V) Vegan Option

Char Cucumber, Spicy Tomato Salsa, Rocket and Quinoa Salad

 

DESSERT

Chocolate Tart (V)

Raspberries, Pistachio Crumbs, Chantilly Cream and Salted Caramel Ice Cream

Pineapple Carpaccio (V) Vegan Option

Coconut Jelly, Cashew Nuts and Lime Syrup

 


Please advise us of any special dietary requirements ahead of the convention. Email info@ukhypnosisconvention.NET and we will liaise with the hotel on your behalf.


Not included. The cost of all alcoholic beverages will be the responsibility of guests during the convention.